Harvesting Catfish & Grill Fish - Celebrate National Day | One Wish

Introduction: National Day is a time for gathering family, friends, and the community to celebrate the unity of our nation. This year, we wanted to do something special—combining our love for nature, self-sufficiency, and delicious food. In this event, we are not just celebrating our country's day, but also embracing the rural lifestyle by harvesting fresh catfish from our pond and grilling it right on the spot. Our "One Wish" for this celebration is to reconnect with nature, appreciate the work it takes to bring food to the table, and savor the moments with loved ones.


Section 1: Preparing for the Harvest

Before the big day, the excitement builds up as we get ready to harvest catfish from our pond. This process begins early in the morning with all the tools prepared—nets, fishing rods, and, of course, a lot of enthusiasm.

  • Step 1: Pond Preparation
    Leading up to National Day, we ensure that the pond is clean, and the fish are fed with the best natural food to ensure their quality. We take care of our fish to maintain the ecological balance, making sure they grow in a healthy environment.

  • Step 2: Catching the Fish
    On the day of the harvest, family members gather around the pond. Some use traditional fishing methods with rods, while others cast nets into the water. This is a great activity to involve children and adults alike, providing a hands-on experience of how fish is harvested sustainably.

  • Step 3: Cleaning and Preparing the Fish
    After the fish are caught, they are cleaned and prepared for grilling. This process involves scaling, gutting, and marinating the fish with a blend of herbs, spices, and lemon juice for extra flavor.


Section 2: The Grilling Experience

Once the catfish are prepared, the next stage is the grilling. This outdoor cooking experience is where the fun and flavor really come together. Nothing beats the smell of freshly grilled fish on a cool National Day afternoon.

  • Step 1: Setting Up the Grill
    A simple outdoor grill is set up, and wood charcoal is used to give the fish that authentic smoky flavor. Friends and family gather around the grill, sharing stories, laughing, and enjoying the anticipation of the meal.

  • Step 2: Grilling the Fish
    The catfish is placed on the grill and cooked to perfection. It’s important to watch the fish carefully, flipping them at the right time to ensure a crispy outside and juicy inside. While grilling, we brush the fish with garlic butter and herbs to enhance the flavor.

  • Step 3: Serving the Fish
    Once the fish is grilled, it’s time to serve! We accompany the grilled catfish with fresh salads, homemade dipping sauces, and a variety of side dishes. Everyone gathers at the table, enjoying the fruits of their labor, the fresh taste of nature, and the joy of the holiday.


Section 3: The Meaning Behind "One Wish"

Our celebration doesn't stop at enjoying delicious food. The heart of this event lies in the "One Wish" we each make on National Day. Whether it’s a wish for good health, happiness, or prosperity, every person shares their hopes for the coming year while gathered around the table.

The act of harvesting and grilling our own food reminds us of the simple things in life that matter most—family, hard work, and gratitude for what the land provides. As we celebrate this National Day, our "One Wish" is to continue living in harmony with nature and each other.

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